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Steve Mathis
Laurie Hamilton


Certificate in Livestock & Poultry Technology
Course Title
Credit Hours
Elective Select 3 Semester Hours Credit from:
  ANS 120 - Beef Production
3
  ANS 130 - Poultry Production
3
  ANS 140 - Swine Production
3
AGR 226 Maint & Serv of Prod Facilities
3
Elective Select 6 Semester Hours Credit from:
  AGR 110 - Agricultural Economics
3
  ANS 110 - Animal Science
3
  ANS 115 - Animal Feeds and Nutrition
3
  ANS 141 - Swine Herd Management
2
  ANS 150 - Animal Health Management
3
  ANS 160 - Animal Waste Management
3
  ANS 193 - Selected Topics in Animal Science
3
  ANS 210 - Livestock Prod Issues
3
  ANS 212 - Livestock Records & Analysis
3
  ANS 213 - Animal Reproduction
3
  COE 110 - World of Work
1
  COE 112 - Co-op Work Experience
2
  AGR 212 Farm Business Management
3
  AGR 150 - Ag-O-Metrics
3